Culinary Delights Around the World is usually held on the second Saturday night of the month at a member's home from 6:00 – 8:00pm with a break over the summer months. The hostess selects a country or culture. The participants then prepare (cook or purchase) food from that country or culture. A member may bring one guest (spouse, significant other or friend).
On occasion, we may enjoy culinary delights from other cultures through a cooking class.
The number of attendees at each activity will be determined by the hostess.
Coordinators:
